Past Event: 2020 Annual Meeting and Potluck
Our annual meeting for 2020 was January 12, from 5:30 to 7:30 p.m., at Tunison Community Room, 365 SW Tunison, in Southtown, Corvallis. We were happy to see new faces and gather new ideas for programs–making our own wine, holding a Central American cooking class, visiting new food and beverage businesses in South Corvallis, holding…
About
The purpose of Slow Food Corvallis (SFC) is to reconnect residents of Corvallis and surrounding towns with the people, traditions, animals, and plants that produce our food, the legacy of thoughtful preparation and consumption of foods and beverages that embody the characteristics of our terroir and culture, and locally and sustainably produced food that is…
Projects
Slow Food Corvallis (SFC) serves as a bridge-builder and partner in food-related activities here and abroad. SFC is often the “yeast” that allows another program to grow. Below are some examples of programs we have supported over the years. Ark of Taste The Slow Food Ark of Taste is a catalog of foods that have…
