About Slow Food Corvallis
The purpose of Slow Food Corvallis (SFC) is to reconnect residents of Corvallis and surrounding towns with the people, traditions, animals, and plants that produce our food, the legacy of thoughtful preparation and consumption of foods and beverages that embody the characteristics of our terroir and culture, and locally and sustainably produced food that is good, clean, and fair.
- We provide educational opportunities to teach and learn about locally produced foods.
- We undertake projects and programs to encourage the growth, preparation, and consumption of high-quality, nutritious local foods in schools and homes of all income levels.
- We collaborate and combine activities with other organizations with compatible goals to work for change in our food system.
Slow Food Corvallis is an unincorporated association and a chapter and subordinate informal association of Slow Food U.S.A. (SFUSA), a national tax-exempt organization. As such, we subscribe to the Slow Food U.S.A. mission.