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Block 15 Bourbon Month

February 1 @ 8:00 am - February 29 @ 5:00 pm

Beginning February 1st and running throughout the entire month of February, Bourbon Month events will take place at our Downtown Pub and Taproom locations, along with a special Portland-based event at Saraveza and unique offerings at Caves Corvallis.

With the release of four bourbon barrel-aged beers and a specialty collaboration beer with Hair of the Dog, the locations will also offer food pairings crafted by Executive Chef Sarah Farey, specialty bourbon cocktails by Downtown Director Alex Goodwin and Assistant General Manager Laura Wilson, and a chance to try 18 select bourbon offerings to complete a Bourbon Month 2024 stamp book.


February 1 @ 8:00 am
February 29 @ 5:00 pm